Too cute!
and I love stovetop coffee:

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Thursday, February 16, 2006

Kangaroo Meat Espresso Signature Drink

Eeeewww! Yuk! I was just listening to the CoffeeGeek podcast when there was a small mention about one of Paul Bassett's signature coffee drink creations at a previous year's Barista competition. Apparently he used Kangaroo meat in it. Now, that's all I know, so I could be wrong - but that sounds disgusting.

Then again, I'm sure no one would mind a recipe where the meat was basted with espresso!!!

If you haven't done so, check out the CoffeeGeek podcast for a bit of coffee education.

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